Michel is a consultant for Bio-dynamic and EM Technology specialized in conversion to organic farming. After working as a change management consultant in Belgium he immigrated to NZ with his Kiwi girlfriend and two young boys. Settling at Riverside Community 12 years ago, Michel experiments with EM technology and improving sustainability. He manages two business: Bokashi Logic, www.bokashilogic.co.nz – and – D’Hondt and Sons, fermenting super food condiments, www.dhondtandsons.co.nz